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Exploring & Tasting
By Rich Thatcher
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My Substack is an open menu of culinary arts, stories, and travel experiences I can explore and share with others.
i have great taste
By Katelyn Gray
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I (think I) have great taste. Not everyone does.
Mabel Gray Champagne Society Newsletter
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A Substack for champagne enthusiasts.
The Chef's List by José Andrés
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My ultimate list of restaurants, bars, markets, and more from my travels around the world!
The Closing Line
By Dustin Gouker
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US gambling industry news, opinions and analysis, with a focus on sports betting and online gambling.
Recomendo
By Cool Tools Lab
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6 brief personal recommendations of cool stuff.
MYLES COOKS
By Myles Snider
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A weekly newsletter to make you a better home cook.
Wigs on the Green
By Matthew Schoolfield
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Wigs on the Green is a golf architecture and culture blog that focuses on deep dives into the more complicated and often divisive areas of golf courses and culture, with occasional discussion of interesting architecture in unexpected places.
American Weekender
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The travel newsletter for food people. Expert recommendations and city guides to the best places to eat and drink in America. Publishing every Friday.
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